You've probably noticed that Perth has become a haven for gluten-free dining, offering a diverse range of options that don't compromise on flavor. From dedicated gluten-free bakeries like Strange Grains to the Venezuelan delights at Angel Falls Grill, the city caters to every gluten-free need. But what truly sets Perth apart is its unique blend of cuisines, from Korean to Middle Eastern, all available without a hint of gluten. If you're wondering where to start your culinary journey, there's one place that might just surprise you with its exceptional offerings. Curious about which hidden gem this could be?
Key Takeaways
- Angel Falls Grill offers a 100% gluten-free menu certified by Coeliac Australia, including arepas and empanadas.
- Bayside Barista is a fully gluten-free café accredited by Coeliac Australia, featuring burgers and pancake stacks.
- Double Rainbow provides a diverse gluten-free menu with Korean-inspired dishes like beetroot salad and dumplings.
- Strange Grains Bakery specializes in additive-free gluten-free products, famous for its buckwheat sourdough.
- Redfish Fish, Chips & Grill ensures gluten-free fish and chips using dedicated fryers for safety.
Dedicated Gluten-Free Eateries
When you're searching for dedicated gluten-free eateries in Perth, you'll find an array of options catering to your dietary needs. At the forefront of gluten-free innovations is Angel Falls Grill, nestled in Shafto Lane. This Venezuelan gem boasts a 100% gluten-free menu, guaranteeing restaurant safety with no cross-contamination. You can indulge in arepas, empanadas, and grilled steaks, all crafted with meticulous care. Venturing south of the river, you'll discover Bayside Barista, a cozy café accredited by Coeliac Australia. This guarantees every bite isn't only safe but bursting with flavor. Their menu features delights like burgers, spinach and feta risotto, loaded fries, and pancake stacks, all assuring a gluten-free haven. For pizza lovers, Il Locale offers gluten-free pizza bases made from scratch, featuring wood-fired pizzas with authentic Italian flavors. Bakeries like Darringtons in Burswood and Dough Street in Balcatta showcase gluten-free innovations with an impressive selection. From freshly baked bread to decadent cakes and cinnamon rolls, these spots promise exceptional taste without compromise on safety. Each of these dedicated eateries prioritizes your freedom to enjoy meals without worry. Their commitment to creating safe, gluten-free environments makes dining out a joyful, worry-free experience, filled with delicious possibilities.
Extensive Gluten-Free Menus
With a myriad of restaurants offering extensive gluten-free menus, Perth is a haven for those seeking safe and delicious dining options. Imagine savoring Venezuelan delights at Angel Falls Grill, where every dish is naturally gluten-free and certified by Coeliac Australia. No worries about cross-contamination here, so you can enjoy smoked meats, arepas, and empanadas with confidence. Immerse yourself in the vibrant flavors at Double Rainbow, blending Korean ingredients with Western Australian produce. Most dishes are gluten-free, ensuring a delightful feast of beetroot salad, dumplings, and marinated pork loin. Venture to el PÚBLICO for a Mexican fiesta, where tacos, mini quesadillas, and chipotle potatoes dominate the menu. High gluten-free compliance means you can indulge without hesitation. For Southeast Asian flair, The Standard in Northbridge offers a largely gluten-free menu, including Som Tum salads and Korean BBQ chicken, perfect for a rooftop or garden bar lunch. Bayside Barista, a 100% gluten-free café south of the river, guarantees no cross-contamination, offering burgers and pancake stacks. As the demand for gluten-free options continues to rise, Perth has become recognized for its diverse culinary scene that accommodates various dietary needs. Whether you're craving Thai street food at Long Chim or gluten-free pizzas at General Public Food Co, Perth's extensive gluten-free menus deliver freedom and flavor with every bite.
Top Gluten-Free Bakeries
Perth not only impresses with its extensive gluten-free restaurant menus but also boasts a selection of high-quality bakeries catering to gluten-free needs.
If you're diving into gluten-free trends, you'll find the city's baking techniques truly innovative and inspiring. Let's explore some top picks!
- Strange Grains in Shenton Park started as a humble market stall in 2009 but has grown into an award-winning bakery. They create masterpieces without additives, gluten, soy, or corn, like their buckwheat sourdough and multi-seed quinoa loaves. Their bread remains fresh for three days, showcasing their expertise in gluten-free baking.
- Dough Street in Balcatta offers mouth-watering delights like fluffy focaccia sandwiches and gooey cinnamon buns. Their famous crookie, a croissant-cookie hybrid, is a must-try. With a commitment to using quality ingredients, Dough Street continually impresses both locals and visitors alike.
- GlutenFree4U, located on Cambridge Street, Wembley, is a treasure trove for anyone with dietary restrictions. Whether you're after gluten-free bread, pastries, or even savory snacks like pastas and dumplings, this bakery has got you covered.
These bakeries prove that living a gluten-free lifestyle in Perth is a deliciously exciting experience, filled with variety and freedom to enjoy every bite.
Get ready to indulge in these gluten-free marvels!
Must-Try Gluten-Free Cafes
Discovering gluten-free cafes in Perth is an exciting journey packed with flavor and variety. Imagine diving into a delicious gluten free brunch at Bayside Barista, a 100% gluten-free café accredited by Coeliac Australia. Their menu bursts with options like pancake stacks, burgers, and even loaded fries, ensuring you don't miss out on flavor or fun.
If you're near West Leederville, Pearth Organic Kitchen offers a health-centric menu with wholefood ingredients. Their gluten-free apple pie pancakes and breakfast hash are perfect for those mornings when you crave something both wholesome and indulgent. Pearth Organic Kitchen emphasizes organic and locally sourced ingredients, making each meal nourishing and sustainable.
For a taste of international delights, head to Double Rainbow, where Korean-inspired dishes like roasted oyster mushroom and apple kimchi salad await, or try Old Lane Street Eats for Asian street eats with options like GF Banana Leaf Nasi Lemak.
And don't forget The Hummus Club for a Middle Eastern twist. Allergy friendly desserts are a must-try at these spots, ensuring everyone can enjoy a sweet treat without worry.
Each café offers a unique setting, from Source Foods' sunny Highgate locale to Canning River Cafe's cozy charm, making your gluten-free adventure both delicious and diverse.
Delicious Gluten-Free Pizzas
Craving a slice of heaven? Perth's gluten-free pizza scene is bursting with incredible flavors and innovative creations you won't want to miss. Here's where you can find some of the best gluten-free pizzas in town:
1. Alfred's Pizzeria: Situated on Barrack Street, Alfred's crafts freshly made gluten-free bases, minimizing any cross-contamination risk.
You'll love their organic tomatoes and Fior Di Latte mozzarella, creating a divine combo that's celiac friendly. Don't forget to try their standout "Lamb of God" pizza for a real treat!
2. Magna Pizza: Nestled in Mount Hawthorn, this spot offers gluten-free bases that are indistinguishable from the regular ones.
Their Sicilian San Marzano tomatoes make for an authentic and tasty experience. It's perfect for those who appreciate gluten-free innovations without compromising on quality.
3. Neighborhood Pizza: Also in Mount Hawthorn, Neighborhood Pizza serves up crispy and delicious gluten-free options.
Their potato and maple syrup pizza is a unique must-try, made on handmade bases that are simply irresistible. Varsity, located in Northbridge, is another great spot with its celiac-friendly status confirmed by 100% of voters, ensuring diners can enjoy their visit without worry.
These eateries offer freedom from gluten without sacrificing taste, ensuring you enjoy every heavenly slice, topped with the finest pizza toppings.
Asian Gluten-Free Delights
Exploring Perth's vibrant culinary scene, you'll find an array of Asian gluten-free delights that are sure to tantalize your taste buds. Immerse yourself in Asian flavors and gluten-free innovations at Double Rainbow, nestled on the ground floor of The Rechabite. This spot is buzzing with energy, offering Korean-ish dishes like roasted oyster mushrooms with miso harissa, crispy brussels sprouts, and apple kimchi salad. It's perfect for vegetarians and vegans, and after dinner, you can enjoy the rooftop bar for a nightcap.
Head over to Old Lane Street Eats in Northbridge, where you're transported to the lively streets of Asia. Their gluten-free Banana Leaf Nasi Lemak—a feast of coconut rice, Ikan Bilis, boiled eggs, peanuts, and sambal belacan—is an absolute must-try. The authentic flavors here make it a favorite among food lovers seeking genuine Asian street eats.
In the heart of Perth CBD, Long Chim serves up modern Bangkok flavors, with a menu that's almost entirely gluten-free. From punchy, spicy Thai street food to the comforting tastes of home-cooked meals, it's no wonder locals and visitors alike flock here. Known for its diverse GF dining experiences, Old Lane Street Eats highlights the variety available for gluten-free diners. Experience these exciting Asian gluten-free delights, and embrace the freedom to enjoy delicious food without restrictions!
Middle Eastern Gluten-Free Cuisine
After indulging in the vibrant Asian gluten-free delights, broaden your palate with Perth's Middle Eastern gluten-free cuisine. Immerse yourself in a world of tantalizing aromas and flavors, where Middle Eastern spices meet gluten-free excellence.
At Pogo in Mount Hawthorn, you'll find share plates like BBQ lamb ribs, bursting with pomegranate vinegar and aleppo pepper, offering a zesty kick. Their waitstaff passionately guide you through allergy-friendly options, ensuring a seamless experience.
Explore the authentic charm of Cairo Cafe & Restaurant, a family-owned haven with multiple locations across WA. Here, traditional Middle Eastern dishes, crafted with love and care, await your taste buds. The gluten-free menu, clearly marked, promises freedom in choice, from dips to mains.
For a cozy, intimate setting, Falafel Omisi in Yokine specializes in vegan and gluten-free falafels, made from a secret recipe since 1961. Enjoy them in gluten-free pita pockets, paired with creamy hummus and fresh salad. Perth also offers a variety of gluten-free options at budget-friendly prices, such as those available at Mex & Co.
- Pogo: Vibrant flavors with gluten-free delights.
- Cairo Cafe & Restaurant: Authentic dishes with clear gluten-free options.
- Falafel Omisi: Secret recipe falafels in gluten-free pockets.
Indulge in gluten-free desserts, and let your culinary adventure continue!
Casual Gluten-Free Dining
Discover a wealth of casual gluten-free dining options in Perth, where delightful flavors meet dietary needs. Immerse yourself in the vibrant world of gluten-free trends with places like Bayside Barista, a 100% gluten-free haven in Safety Bay. This Coeliac Australia accredited café lets you indulge in burgers, loaded fries, and pancake stacks without a worry. Local favorites often emphasize the importance of organic ingredients to enhance not just flavor but the quality of the dining experience.
If you're craving something fresh and wholesome, Veggie Mama in Mount Lawley offers a glass cabinet brimming with healthy salads and treats, perfect for coeliacs and health enthusiasts alike. Known for its variety of gluten-free options, Veggie Mama ensures that those seeking digestive-friendly meals have plenty of choices.
Venture over to Highgate, where Source Foods serves up coeliac-friendly breakfast delights like harissa eggs and a vegan feast with braised black beans and pickled cabbage. Their sunny dining atmosphere and quality coffee make it a must-visit for gluten intolerant diners.
Meanwhile, Pearth Organic Kitchen in West Leederville embraces wholefood goodness with gluten-free apple pie pancakes and a savory breakfast hash, catering to all dietary preferences.
For international flavors, try Angel Falls Grill in Shafto Lane, Perth. This Venezuelan spot is entirely gluten-free, offering arepas and empanadas made from corn.
These casual dining gems guarantee you never compromise on taste or freedom while exploring Perth's gluten-free scene.
Pub-Style Gluten-Free Options
Perth's pub-style gluten-free scene offers a delightful blend of flavors and environments, perfect for those who crave casual dining without dietary concerns. Imagine savoring a delicious meal in a lively pub atmosphere, where the stress of gluten is a thing of the past. At The Standard, you'll find a largely gluten-free menu with exciting Southeast Asian flavors like Korean BBQ chicken paired with sweet potato noodles and a rejuvenating herb salad. With a diverse cuisine range from Asian to European, there's something for everyone to enjoy. For those who love a vibrant Latin American vibe, Neon Palms offers gluten-free delights like loaded cassava fries and crunchy cauliflower tempura.
When it comes to the best pub-style gluten-free options, consider these top choices:
- Angel Falls Grill: Immerse yourself in an entirely gluten-free menu filled with Venezuelan treats, such as smoked steak and corn croquetas, all within a cozy setting in Shafto Lane.
- El PÚBLICO: Enjoy virtually all gluten-free Mexican dishes, from tacos to an impressive tequila selection, creating a lively and festive atmosphere.
- Double Rainbow: Part of The Rechabite, indulge in Korean-ish dishes like roasted oyster mushrooms, all in a vibrant setting with a rooftop bar.
With these options, your gluten-free dining experience in Perth will be nothing short of extraordinary!
Gluten-Free Fish and Chips
If you love fish and chips but need gluten-free options, you're in for a treat with some fantastic spots in Perth! Restaurants like Redfish Fish, Chips & Grill use dedicated fryers, which means you can enjoy crispy, gluten-free fish without worrying about cross-contamination. It's important to seek establishments with dedicated fryers and inquire if specific cooking tools are reserved for gluten-free orders to ensure a safe dining experience. With tasty choices like coconut-crumbed prawns and fish tacos, these popular dining spots offer a delicious and safe experience for anyone craving gluten-free goodness.
Dedicated Fryer Benefits
A dedicated fryer's importance can't be overstated when it comes to offering gluten-free fish and chips.
Imagine enjoying your favorite crispy meal without worrying about gluten sneaking in! Fryer safety is vital to guarantee a truly gluten-free preparation. A dedicated fryer means no cross-contamination, so if you're coeliac or gluten intolerant, you can dine worry-free. Angel Falls Grill in Perth is certified by Coeliac Australia, providing a safe dining environment for those with gluten sensitivities.
This setup maintains the integrity of gluten-free dishes and meets dietary needs.
Here are three key benefits of having a dedicated fryer:
- Reduced Cross-Contamination: By using a separate fryer for gluten-free items, the risk of gluten exposure is minimized, guaranteeing a safe dining experience.
- Enhanced Safety for Coeliacs: Certified gluten-free fryers eliminate cross-contamination, reducing the risk of health issues and increasing trust in the restaurant.
- Restaurant Reputation and Compliance: Using a dedicated fryer enhances the restaurant's reputation, showing commitment to dietary inclusivity and compliance with coeliac dietary standards.
Tasty Gluten-Free Options
Craving a delicious gluten-free meal in Perth? Immerse yourself in the world of gourmet gluten-free fish and chips, where freedom from gluten doesn't mean sacrificing taste.
At Redfish Fish, Chips & Grill in Attadale, you're in for a treat. They use dedicated gluten-free fryers, ensuring that those with coeliac disease or gluten intolerance can enjoy their meal without worry. The special gluten-free crumbs used for battering are crafted with high-quality, seasonal gluten-free ingredients, giving you a taste that's both fresh and innovative. You'll be delighted to know that many gluten-free restaurants offer take-away services, making it convenient for those who prefer to enjoy their meals at home.
Imagine biting into their signature dish: golden, crispy fish and chips that have been carefully prepared to prevent any gluten exposure.
The menu doesn't stop there! You can also savor huge fish tacos and coconut-crumbed prawns, each dish bursting with flavor and freshness. Grilled options are available too, catering to diverse tastes and preferences.
The laid-back atmosphere of Redfish, combined with their friendly and knowledgeable staff, makes dining here a delightful experience. With an emphasis on fresh, local ingredients and creative recipes, you'll find a variety of options that keep you coming back for more gluten-free goodness.
Popular Dining Spots
For those who savor gluten-free fish and chips, Perth offers a selection of popular dining spots that cater to your taste buds. Imagine indulging in crispy, golden fish, perfectly paired with the salty crunch of chips, all without a hint of gluten.
Perth's local dining scene embraces your need for delicious seafood alternatives, and you'll find these places absolutely irresistible.
1. Redfish Fish, Chips & Grill in Attadale is a seafood haven. With a dedicated gluten-free fryer, their menu boasts not only gluten-free fish and chips but also tantalizing fish tacos and coconut-crumbed prawns.
Special gluten-free crumbs guarantee every bite is a delightful experience.
2. Clancy's Fish Pub in Fremantle is a must-visit. Known for gluten-free fish and chips, it also offers gluten-free beer to complement your meal.
With 100% of votes marking it celiac-friendly, you can dine without worry, exploring a variety of seafood dishes.
3. The Rowing Pavilion, nestled in Mount Pleasant, provides a scenic waterfront view. Their gluten-free menu features fish and chips, alongside calamari and curry options.
It's a celiac-friendly spot where every meal feels like a celebration.
Conclusion
In Perth, you're in for a gluten-free adventure! With an amazing variety of eateries, you'll find everything from Venezuelan treats at Angel Falls Grill to mouth-watering pizzas at Il Locale. Immerse yourself in sweet delights at bakeries like Strange Grains, or sip your favorite brew at Bayside Barista. Whether you're craving Korean flavors at Double Rainbow or traditional fish and chips, Perth's got you covered. So, get ready to explore and enjoy delicious, gluten-free dining options!
